Aunt Jane's Kentucky Bourbon Balls Recipe on Food52 (2024)

FAQs

What does bourbon ball taste like? ›

For the most part it tastes like a cookie, or a cake. But, that's not the case with these Bourbon Balls. I can truly say that once you bite into one of these, you will feel as if though you took a shot of bourbon instead of a bite of a cookie.

* All our balls contain nuts and some type of alcohol (liqueur).

WHAT: Rebecca Ruth Candy is a chocolate company founded in Frankfort, Kentucky in 1919 by two women, Ruth Hanly Booe and Rebecca Gooch. The shop famously invented bourbon balls in 1938 and is now owned by Ruth Booe's grandson, Charles.

The process is much like that of starting a sourdough bread. The Recipe - Bourbon is distilled from a fermented mash of grain, yeast and water.

While there's technically alcohol in bourbon balls, the amount is usually so small per ball that you're unlikely to actually get drunk from them. They're more about savoring that delicious hint of bourbon flavor than anything else.

The perfectly balanced taste of our Kentucky Straight Bourbon Whiskey is comprised of more than 200 detectable flavor notes, from bold grain and wood, to sweet aromatics, spice, and fruit & floral notes.

You should keep your bourbon at room temperature, which is between 60 and 70 degrees Fahrenheit. If you're going to drink it within a few days, you can place your container in the fridge. However, leaving bourbon in the cold for a long period of time can alter the flavors.

Vanilla extract and apple cider vinegar have often been used to mimic the taste of bourbon in recipes, but you can clearly tell when they are used as substitutes.

Bourbon balls will last for up to 2 weeks in the refrigerator or at room temperature. Storing them uncovered will result in a more defined “crust”, and storing them covered will keep them moist. To Freeze. Freeze leftovers in an airtight, freezer-safe storage container for up to 3 months.

Bourbon balls were invented in 1938 by Ruth Hanly Booe, who operated a shop called Rebecca Ruth Candy. The history behind this candy shop is actually pretty notable. Initially, Booe founded the shop with her friend, Rebecca Gooch.

Is Jack Daniel's a bourbon? ›

So, Jack Daniel's is a bourbon in the eyes of the Federal Standards of Identity for Distilled Spirits. In response to this, Jack Daniel's choose to define their liquid as a 'Tennessee whisky' instead of a bourbon because it is better than bourbon.

The Myth about Kentucky Bourbon Debunked. One of the most pervasive myths about Bourbon is that it has to be made in Kentucky. While Kentucky produces 95% of the world's Bourbon, there are no regulations that prevent it from being made anywhere else in the United States.

Another proposed origin of the name is the association with the geographic area known as Old Bourbon, consisting of the original Bourbon County in Virginia organized in 1785. This region included much of today's Eastern Kentucky, including 34 of the modern counties.

Because Kentucky sits on top of a massive limestone shelf, the water flowing through our Commonwealth is naturally filtered and packed with the minerals yeast need to thrive. Many believe our pure limestone water is the secret to making the world's best Bourbon.

Ingredients. 1 1/2 parts. Maker's Mark^® Bourbon. DeKuyper^® Creme de Cocoa White Liqueur. DeKuyper^® Hazelnut Schnapps Liqueur.

With sweet corn season behind us, you'd be forgiven for thinking these stalks are finished too. But look more closely and you'll see mature ears of drying field corn, each dented kernel cradling a nascent drop of Kentucky's native spirit. Because this is where bourbon begins.

BuzzBallz are mixed drinks made from 100% Juices, and Vodka, Rum, or Tequila! We only want the best! Buzzballz adds 8 X distilled vodka to its co*cktails, Virgin Islands rum is used for our rum drinks, and real tequila from Mexico is used for our Tequila Rita! They are 15% ABV, best served chilled.

A bourbon ball is a Southern delicacy invented by Ruth Hanly Booe of Rebecca Ruth Candy in 1938. Bourbon balls come in many different shapes, sizes, and flavors but are usually bite-sized confections incorporating bourbon and dark chocolate as the main ingredients.